Our Product
Dairy
A dairy is a farm that specializes in milk and products made from milk. Cheese, yogurt, cream, and ice cream are all things that might be produced at a dairy. While one kind of dairy is a farm where cows or goats are kept and milked, other dairies focus only on making products from milk that farmers sell to them
Frozen foods
Frozen food means any article used for food or drink which has been processed, packaged, or preserved by accepted commercial practices and is in a frozen state. Sample 1. Frozen food means manufactured, processed, or cooked food in containers or packages frozen for the purpose of long-term storage.
Canned Foods
Canned foods are preserved by heat treatment in hermetically sealed containers. Hermetically sealed usually means a container that excludes the gas and microbial passages. Under proper handling and storage conditions, the high heat-resistant and nontoxic thermophilic sporeformers survive in canned foods.
Grains
Grain is the harvested seed of grasses such as wheat, oats, rice, and corn. Other important grains include sorghum, millet, rye, and barley. Around the globe, grains, also called cereals, are the most important staple food. Humans get an average of 48 percent of their calories, or food energy, from grains.
Snacks
By definition, a snack is a small portion of food that is smaller than a regular meal, generally consumed between meals. Snacks are defined as smaller, less structured meal that are not eaten during regular meal times, such as breakfast (morning), lunch (midday), and dinner (evening).
Beverages
Not just pleasant on the outside, our Pleasantview Gem Inn properties are especially popular among families. With underground parking and floor-to-ceiling windows, there's no shortage of natural light or space.
Cleaning products
Cleaning products are chemical agents/solutions that are used to remove soil and stains from indoor surfaces. They differ from disinfectants and sanitizers, which are antimicrobial agents that can kill or reduce the number of undesirable microorganisms such as bacteria and fungi